Japanese Cheescake with Bretzeli
Preparation in 10 minutes
Ingredients
for 4 people
- 16 Kambly Bretzeli (1 box)
- 4 pots of plain Greek yoghurt (approx. 150g each)
Preparation time: 10 mins
Chilling time: 3 hours
Preparation
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Unwrap a packet of Kambly Bretzeli and lay out the biscuits.
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Stick the Kambly Bretzeli into the yoghurts, cover and chill for approx. 3 hours.
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Tip: Can be prepared in advance: make approx. 1 day ahead and store, covered, in the fridge.