Butterfly au Chocolat
T he most delicately thin biscuit in the world has been a Kambly classic since 1951. The Butterfly au Chocolat with milk chocolate and hazelnuts supplementing the popular original.
T he most delicately thin biscuit in the world has been a Kambly classic since 1951. The Butterfly au Chocolat with milk chocolate and hazelnuts supplementing the popular original.