24 Matterhorn de Kambly
\n1 blanc d’\u0153uf
\n60 g de sucre
\nselon votre envie: ar\u00f4me de noix de coco, rhum ou ar\u00f4me d\u2019amande<\/p>\n"}],"recipe-duration":"10","recipe-duration-filter":"1","recipe-preparation":[{"preparation-step":"Au bain-marie, monter en neige le blanc d'\u0153uf et le sucre au batteur \u00e9lectrique pour obtenir une consistance ferme, mais encore cr\u00e9meuse. Ajouter en remuant quelques gouttes d\u2019ar\u00f4me de noix de coco ou d'un autre ar\u00f4me selon votre envie."},{"preparation-step":"Remplir la poche \u00e0 douille de cette masse. La dresser sur une moiti\u00e9 des Matterhorn de Kambly, d\u00e9poser l\u2019autre moiti\u00e9 des Matterhorn par dessus."}],"recipe-author":{"name":"
Recette de Veronika Studer<\/p>\n","image":false},"recipes-teaser-title":"Recettes similaires","recipes-teaser-selection":[{"ID":7087,"post_author":"1","post_date":"2019-02-08 17:08:19","post_date_gmt":"2019-02-08 15:08:19","post_content":"","post_title":"Caprice \u00e0 la mousse au raisin","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"caprice-a-la-mousse-au-raisin","to_ping":"","pinged":"","post_modified":"2019-05-06 11:35:11","post_modified_gmt":"2019-05-06 09:35:11","post_content_filtered":"","post_parent":0,"guid":"https:\/\/kambly.com\/recipe\/caprice-mit-trauben-mousse\/","menu_order":179,"post_type":"recipes","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":7062,"post_author":"1","post_date":"2019-02-08 16:29:03","post_date_gmt":"2019-02-08 14:29:03","post_content":"","post_title":"Tranches Petit Beurre 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