Recipes
Date and nut creme (vegan)
Preparation in 30 minutes
Ingredients
9 Medjool dates
2 tablespoons almond butter
1 tablespoon cocoa powder (unsweetened)
Approx. 2 tablespoons hot water
1 box Kambly organic&vegan Coconut Rounds
Preparation: 30 minutes
Leave to rest: at least 4 hours or overnight
Preparation
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Soak the Medjool dates in hot water (at lease 4 hours).
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Remove the stone and beat the dates with all the other ingredients in a blender until creamy.
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Fill the date creme into a piping bag.
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Pipe a layer of the creme onto a Kambly bio&vegan Coconut Round and cover with a second biscuit.
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Arrange and serve on a plate.