Boden:
\n1.5 EL Grand Marnier
\n300 g dunkle Couverture
\n75 Kambly Bretzeli<\/p>\n"},{"ingredients-block-title":"","ingredients-block-content":"
Confi:
\n3\u20134 unbehandelte Orangen
\n6 g Dr. Oetker Gelfix Classic
\n300 g Zucker
\n3 Blatt Gelatine<\/p>\n"},{"ingredients-block-title":"","ingredients-block-content":"
Quarkmasse:
\n12 Blatt Gelatine
\n750 g Magerquark
\n160 g Puderzucker
\n1 P\u00e4ckli Vanillezucker
\n2 dl Vollrahm
\n2 Orangen
\n2 EL Grand Marnier
\n3 Orangen<\/p>\n"},{"ingredients-block-title":"","ingredients-block-content":"
Dekoration nach Belieben, zum Beispiel:
\nKambly Bretzeli
\nOrangenfilets
\nOrangenscheiben
\nKakaopulver
\nDekoration aus Schokolade<\/p>\n"}],"recipe-duration":"180","recipe-duration-filter":"3","recipe-preparation":[{"preparation-step":"F\u00fcr den Boden: Grand Marnier und dunkle Couverture im Wasserbad schmelzen,\r\ndabei nicht zu stark erhitzen. 75 Bretzeli in die geschmolzene Couverture tauchen und\r\nauf einem Backpapier trocknen lassen."},{"preparation-step":"F\u00fcr die Confi: 3 Blatt Gelatine in kaltem Wasser ca. 10 Minuten einweichen. Bei\r\nca. 3\u20134 unbehandelten Orangen (je nach Gr\u00f6sse) die Schale abreiben und in eine Pfanne\r\ngeben. Saft der Orangen (etwa 2.5 dl) auspressen und in die Pfanne geben. Zucker\r\nund Gelfix Classic beigeben und aufkochen. Die eingeweichte Gelatine gut ausdr\u00fccken\r\nund in die Confi geben. So lange r\u00fchren, bis die Confitropfen an der Holzkelle bleiben,\r\nwenn man sie herausnimmt. Lauwarm abk\u00fchlen lassen."},{"preparation-step":"Quadratischen Tortenring auf eine geeignete Unterlage legen (muss im K\u00fchlschrank\r\nPlatz haben). 25 schokolierte Bretzeli eng auf dem Boden auslegen. Wenn\r\nder Tortenring verstellbar ist, Gr\u00f6sse evtl. nochmals anpassen, damit nichts verrutschen\r\nkann. Lauwarme Confi \u00fcber die Bretzeli giessen und 15 Minuten k\u00fchl stellen."},{"preparation-step":"F\u00fcr die Quarkmasse: 12 Blatt Gelatine in kaltem Wasser einlegen. Magerquark,\r\nPuderzucker und Vanillezucker in eine grosse Sch\u00fcssel geben und gut verr\u00fchren. Vollrahm\r\nsteif schlagen und unterheben. Saft von 2 Orangen auspressen und das Fruchtfleisch\r\nmit einem L\u00f6ffel auskratzen. Beides in eine Pfanne geben und erhitzen (nicht kochen\r\nlassen). Gelatine gut ausdr\u00fccken und in der heissen Orangenfl\u00fcssigkeit aufl\u00f6sen.\r\nDie Orangenmasse leicht ausk\u00fchlen lassen. 3 Orangen filetieren und beiseitestellen.\r\nDie Orangenmasse langsam und unter st\u00e4ndigem R\u00fchren der Quarkmasse beif\u00fcgen."},{"preparation-step":"Confiboden mit einem Teil der Quarkmasse bedecken. F\u00fcr 5 Minuten k\u00fchl stellen."},{"preparation-step":"Die n\u00e4chsten 25 Bretzeli sch\u00f6n kompakt auf die Quarkmasse legen. Die filetierten\r\nOrangen auf den Bretzeli verteilen. Quarkmasse nochmals aufr\u00fchren und die H\u00e4lfte der\r\nrestlichen Quarkmasse in die Tortenform geben. Erneut ca. 5 Minuten im K\u00fchlschrank\r\nanziehen lassen."},{"preparation-step":"Letzte 25 Bretzeli kompakt auf die Quarkmasse legen. Die restliche Quarkmasse\r\ndarauf verteilen und die Torte f\u00fcr mindestens 4 Stunden oder am besten \u00fcber Nacht in\r\nden K\u00fchlschrank stellen."},{"preparation-step":"Die Torte vorsichtig aus der Form l\u00f6sen und nach Belieben mit Bretzeli, Orangen,\r\nSchokolade und Kakaopulver dekorieren."}],"recipe-author":{"name":"
Rezept von Claudia Zahner<\/p>\n","image":false},"recipes-teaser-title":"\u00c4hnliche Rezepte","recipes-teaser-selection":[{"ID":6163,"post_author":"1","post_date":"2019-02-12 16:09:13","post_date_gmt":"2019-02-12 14:09:13","post_content":"","post_title":"Mango-Quarktorte mit Kambly Bretzeli","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"mango-quarktorte-mit-kambly-bretzeli","to_ping":"","pinged":"","post_modified":"2019-04-23 13:31:22","post_modified_gmt":"2019-04-23 11:31:22","post_content_filtered":"","post_parent":0,"guid":"https:\/\/kambly.com\/?post_type=recipes&p=6163","menu_order":181,"post_type":"recipes","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":6050,"post_author":"1","post_date":"2019-02-12 10:47:06","post_date_gmt":"2019-02-12 08:47:06","post_content":"","post_title":"Bretzeli-Cheesecake mit 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